Created in 1936, the Y. Amirault estate is located on the right bank of the Loire river. Since 1977, Yannick has made it evolve continuously to defend organic and committed viticulture without ever giving in to the purchase of the harvest to guarantee total authenticity. Today, Benoît keep going with the ten crus spread over the villages of Bourgueil & Saint-Nicolas-de-Bourgueil (19 hectares in total). Each terroir is gardened, picked by hand and then aged in casks or sandstone jars.