The grapes are pressed in a pneumatic press after a short
period of skin contact. Vinification in stainless steel vats below 20°C. Malolactic fermentation usually carried out in oak barrels for more complexity. Ageing for about 9 months.
Information
Type of product
Wine
Type of wine
Still wine
Color
White
Région
Vallée du Rhône
Classification
AOC-AOP / PDO
Appellation AOC/AOP
Vallée du Rhône / Saint-Joseph
Type of wine-growing
Conventional
Vintage
2021
Grape variety
Marsanne, Roussanne
Format
Bottle 75cl
Price range
9-11€
Degree of alcohol (%)
13-14%
Type of grape picking
mécanique
Allergens
sulfites
Flavors
Its complexity exhales white pear, grilled notes with touches of vanilla. On the palate Côte Diane meets up to the expectations of its aromas, it has a round and supple attack with an integrated wood flavour.