Cabernet d'Anjou

Vallée de la Loire

Bottle 75cl / %

Skin contact for 12 hours under controlled temperatures then pressing. Fermentation at low temperatures, stopped by filtration. (22g/L of residual sugar) Short maturation in vats.

Information

Type of product

Wine

Type of wine

Sweet wine

Color

Rosé

Région

Vallée de la Loire

Classification

AOC-AOP / PDO

Appellation AOC/AOP

Val de Loire / Cabernet d'Anjou

Type of wine-growing

HVE3

Vintage

2024

Grape variety

Cabernet Franc, Cabernet Sauvignon

Format

Bottle 75cl

Price range

3-5€

Degree of alcohol (%)

Type of grape picking

Allergens

Flavors

Red fruit driven nose with notes of strawberry, blackcurrant, rose and mint. Deliciously sweet impression on the palate, beautiful balance of acidity and sweetness.