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ProWein 2024
Düsseldorf, Germany

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SARL ERIC LOUIS

Family winemakers for 4 generations rooted in Sancerre in organic farming cultivating Sauvignon Blanc and Pinot Noir on outstanding flint, limestone and clay-limestone terroirs. Our vineyard spreads over 35 hectars and across a mosaic of around 60 plots on the South East of Sancerre. We also produce several Centre Loire appellation : Pouilly-Fumé, Menetou-Salon, Quincy, Châteaumeillant and Vin de France.

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