On 45 ha of exceptional terroir at the heart of the PDO Terrasses du Larzac is Château Capion, one of the rising stars of Languedoc. Oenologist Claude Gros and soil specialist Claude Bourguignon have introduced organic practices (organic certification, 2020), micro-plot selection, harvesting by hand and the most modern winemaking and ageing techniques available. The estate’s resulting reds are powerful, voluptuous, complex; the whites are subtle and beautifully balanced.