Located on a promontory and run by Solange and Thierry Lurton since 2007, Château de Camarsac is actively committed to preserving its heritage and minimizing its ecological footprint. The vineyard, cultivated since 1408, covers 85 ha and has been HVE3 certified since 2018. The estate implements various environmental initiatives, such as the use of a solar-powered vat house, rainwater recovery, and effluent management. It also favors local raw materials and the preservation of biodiversity.
Information
Classification
AOC-AOP / PDO
Appellation AOC/AOP
Bordeaux / Bordeaux Supérieur
Grape variety
Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot

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