Sancerre Blanc "Les Villaudes"

The wine is aged for 12 months on fine lees in oak barrels containing several wines. The aim of barrel ageing is to allow the wine to interact with the outside world, but above all to express the terroir and uniqueness of this parcel by adding texture and finesse. The nose is subtle and fine, with scents of verbena and pineapple. The palate is fresh, smooth and delicate.