Vouvray Méthode Traditionnelle "Aérobulles"

THIS SPARKLING WINE IS MADE WITH TRADITIONAL METHOD, 90% OF BASE WINE FOR THIS CUVÉE WERE MADE IN FRENCH OAK BARRELS IN 2021, AND 10% AGED EN AMPHORAS IN 2020. AFTER TIRAGE THIS WINE WAS AGED FOR 24 MONTHS BEFORE DISGORGING, CORKING AND PACKAGING. TINY DOSAGE FOR THIS CUVÉE.THIS WINE HAS A BRIGHT WHITE GOLD COLOR. A REFINED NOSE REVEALS AROMAS OF WHITE FLOWERS AND APRICOT WITH TOASTED NOTES. IN THE MOUTH, AN ELEGANT TOUCH OF THE FRENCH BRIOCHE NOTES.